BBQ - Emu dry rubbed
9 minutes · 2015
Food to eat - BY REQUEST features the Australian meat EMU. A stunning game meat which Bev dry rubs with his own spice blend and cooks over coals. This recipe was requested by Vanessa Vahland at www.grumbletumms.com
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website : www.foodtoeat.com.au
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Director: Bev Vahland
Starring: Bevan Vahland
Keywords: foodie, food, chef, cooking, australia, cuisine, BBQ, Barbecue
FOOD TO EAT aims to re-educate and re-connect current generations so that our future generations are able to grow, understand and propagate our land to fulfill not only their personal food needs, but also the needs of our ever growing and culturally diverse nation. FOOD TO EAT aims to tell the story of our food, highlighting its individual journey and the farmers, producers and chefs that help it along its way to our dinner plates. We believe that this is a significant step forward in our re-education, and by highlighting specific food growing areas, we can start to build the foundations in which will see our children's children be able to have a sustainable and healthy way of life.